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About Jay Hill Farm


We were one of Boulder County's first Certified Organic Farms. Unfortunately, the cost and beurocracy involved have led us to simply continue our growing as we always have without the difficulties involved in being certified by the USDA.

With over 20 years growing experience, we are one of the city's premier providers of vegetables to restaurants and the public.

Our produce is currently available both online and from April through November at our farm stand.

Our Farm Stand is closed for the season. Thank you for another great year!

Thank you for stopping by our site, we are always thankful for the support of the Boulder community.

Please send any questions (not answered in the FAQ!!!) regarding the farm or our produce to rowan@jayhillfarm.com










All images and information copyright Rowan Rozanski 2005-2011

Blue Jay photo courtesy of Bill Schmoker Photography